Quiz: Only An Expert Chef Will Get 26/26 On This A-Z Culinary Challenge

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Would you survive on Hell's Kitchen? Let's find out!

Find out whether you're as good a cook as you think by answering questions about cooking, ingredients and cuisines.

 Feb 04, 2018

1 of 26A is for...

Granny Smith is a kind of what?
Avocado
Apple
Almond

2 of 26B is for...

______ is a kind of grain also used as animal fodder.
Banana
Bread
Barley

3 of 26C is for...

Which of these spices features heavily in Mexican cooking?
Cinnamon
Cardamom
Cumin

4 of 26D is for...

_______ is a cooking technique used to coat wet foods with a dry ingredient (like flour) prior to cooking.
Dredging
Dicing
Deglazing

5 of 26E is for...

_______ is a dish found in both Cajun and Creole cuisine typically served with shellfish over rice.
Eggs benedict
Étouffée
Élevé

6 of 26F is for...

Mixing ingredients by gently turning one part over another with a spatula is called...
Flipping
Filling
Folding

7 of 26G is for...

________ is a common Thai dish.
Gula melaka
Green wheat freekeh
Green chicken curry

8 of 26H is for...

Which of these foods is used to make Nutella?
Honey
Hazelnut
Horseradish

9 of 26I is for...

Caprese salad comes from which cuisine?
Icelandic
Iranian
Italian

10 of 26J is for...

Sashimi originates from _______.
Jordan
Jamaica
Japan

11 of 26K is for...

Which of these is green and comes from New Zealand?
Kiwi fruit
Kimchi
Kidney beans

12 of 26L is for...

One of these makes a great garnish to fish. Which is it?
Lentils
Lemon
Liquorice

13 of 26M is for...

Which of these foods is Canada often associated with?
Maple syrup
Macadamia nuts
Mangoes

14 of 26N is for...

Udon and hokkien are kinds of what?
Nuts
Noodles
Nectarines

15 of 26O is for...

Which of these is a vegan alternative to butter?
Olives
Oranges
Oil

16 of 26P is for...

Fettuccini, bucatini and fusilli are all kinds of _____.
Pasta
Parsley
Pepperoni

17 of 26Q is for...

Which of these foods is NOT lactose-free?
Quail
Quahog
Quiche

18 of 26R is for...

Pick the food that is red in color!
Rice milk
Raisin
Rhubarb

19 of 26S is for...

Which of these spices gives an intense yellow color?
Paige
Sesame seed
Saffron

20 of 26T is for...

The _______ is a large oven used in Indian and Afghan cooking.
Tandoor
Teppanyaki
Teriyaki

21 of 26U is for...

Fish and chips is extremely popular in the _______.
United Arab Emirates
United Kingdom
United States

22 of 26V is for...

Name the meat that comes from deer:
Veal
Venison
Vienna sausage

23 of 26W is for...

What kind of cooking utensil is used to make stir-fry?
Whisk
Waffle iron
Wok

24 of 26X is for...

Which of these is an African melon?
Xigua
Xylitol
Xavier Steak

25 of 26Y is for...

Which of these is added to pizza dough to help it rise?
Yeast
Yogurt
Yambean

26 of 26Z is for...

Which of these is an Italian donut?
Zwieback
Zucchini
Zeppole
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