Quiz: If You Can Get 10/15 On This Culinary Test, You're Basically A Chef

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Calling all cooks!

Take this quiz to see if you're chef material by answering questions about ingredients and cooking methods.

 Nov 07, 2017

1 of 15Pick your answer!

How long does it take to hard-boil an egg?
Under 3 minutes
Under 1 minute
Over 3 minutes

2 of 15Pick your answer!

Which of these is the healthiest cooking method?
Baking
Grilling
Frying

3 of 15Pick your answer!

How do you know when you've whipped your cream enough?
It changes color
It has a new smell
Soft peaks form

4 of 15Pick your answer!

The absorption method is used in cooking which of the the following?
Pasta
Fish
Rice

5 of 15Pick your answer!

When you filet something, what are you taking out?
The fat
The bone
The skin

6 of 15Pick your answer!

Which of these herbs and spices is commonly found in Mexican food?
Lemongrass
Cilantro
Cardamom

7 of 15Pick your answer!

Which of these ingredients is found in caramel?
Lemon
Nutmeg
Sugar

8 of 15Pick your answer!

What does placing the avocado stone in a plate of guacamole do?
Keeps it firm
Keeps it green
Keeps it tasty

9 of 15Pick your answer!

What flavor do capers add to a dish?
Sour
Bitter
Salty

10 of 15Pick your answer!

Which of these is NOT a dairy product?
Butter
Cheese
Coconut milk

11 of 15Pick your answer!

What color is a medium-rare steak?
Brown
Pink
Red

12 of 15Pick your answer!

Which of these cheeses would you sprinkle over pasta?
Cheddar
Mozzarella
Parmesan

13 of 15Pick your answer!

What ingredient is crucial in pizza dough to help it rise?
Yeast
Flour
Salt

14 of 15Pick your answer!

Which of these oils is the best for frying?
Palm
Olive
Vegetable

15 of 15Pick your answer!

Name the act of working dough to make it the right consistency.
Aerating
Kneading
Paring
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