Quiz: If You Can Get 10/15 On This Culinary Test, You're Basically A Chef

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Calling all cooks!

Take this quiz to see if you're chef material by answering questions about ingredients and cooking methods.

 Nov 07, 2017

1 of 15Pick your answer!

How long does it take to hard-boil an egg?
Under 1 minute
Over 3 minutes
Under 3 minutes

2 of 15Pick your answer!

Which of these is the healthiest cooking method?
Baking
Frying
Grilling

3 of 15Pick your answer!

How do you know when you've whipped your cream enough?
Soft peaks form
It has a new smell
It changes color

4 of 15Pick your answer!

The absorption method is used in cooking which of the the following?
Fish
Pasta
Rice

5 of 15Pick your answer!

When you filet something, what are you taking out?
The fat
The bone
The skin

6 of 15Pick your answer!

Which of these herbs and spices is commonly found in Mexican food?
Cilantro
Cardamom
Lemongrass

7 of 15Pick your answer!

Which of these ingredients is found in caramel?
Nutmeg
Lemon
Sugar

8 of 15Pick your answer!

What does placing the avocado stone in a plate of guacamole do?
Keeps it tasty
Keeps it green
Keeps it firm

9 of 15Pick your answer!

What flavor do capers add to a dish?
Salty
Sour
Bitter

10 of 15Pick your answer!

Which of these is NOT a dairy product?
Cheese
Butter
Coconut milk

11 of 15Pick your answer!

What color is a medium-rare steak?
Brown
Red
Pink

12 of 15Pick your answer!

Which of these cheeses would you sprinkle over pasta?
Cheddar
Parmesan
Mozzarella

13 of 15Pick your answer!

What ingredient is crucial in pizza dough to help it rise?
Yeast
Salt
Flour

14 of 15Pick your answer!

Which of these oils is the best for frying?
Vegetable
Palm
Olive

15 of 15Pick your answer!

Name the act of working dough to make it the right consistency.
Kneading
Paring
Aerating
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