Quiz: If You Can Get 10/15 On This Culinary Test, You're Basically A Chef

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Calling all cooks!

Take this quiz to see if you're chef material by answering questions about ingredients and cooking methods.

 Nov 07, 2017

1 of 15Pick your answer!

How long does it take to hard-boil an egg?
Under 3 minutes
Under 1 minute
Over 3 minutes

2 of 15Pick your answer!

Which of these is the healthiest cooking method?
Baking
Frying
Grilling

3 of 15Pick your answer!

How do you know when you've whipped your cream enough?
It has a new smell
It changes color
Soft peaks form

4 of 15Pick your answer!

The absorption method is used in cooking which of the the following?
Fish
Pasta
Rice

5 of 15Pick your answer!

When you filet something, what are you taking out?
The skin
The fat
The bone

6 of 15Pick your answer!

Which of these herbs and spices is commonly found in Mexican food?
Lemongrass
Cardamom
Cilantro

7 of 15Pick your answer!

Which of these ingredients is found in caramel?
Nutmeg
Lemon
Sugar

8 of 15Pick your answer!

What does placing the avocado stone in a plate of guacamole do?
Keeps it tasty
Keeps it green
Keeps it firm

9 of 15Pick your answer!

What flavor do capers add to a dish?
Bitter
Sour
Salty

10 of 15Pick your answer!

Which of these is NOT a dairy product?
Coconut milk
Cheese
Butter

11 of 15Pick your answer!

What color is a medium-rare steak?
Pink
Brown
Red

12 of 15Pick your answer!

Which of these cheeses would you sprinkle over pasta?
Parmesan
Cheddar
Mozzarella

13 of 15Pick your answer!

What ingredient is crucial in pizza dough to help it rise?
Yeast
Salt
Flour

14 of 15Pick your answer!

Which of these oils is the best for frying?
Olive
Vegetable
Palm

15 of 15Pick your answer!

Name the act of working dough to make it the right consistency.
Paring
Aerating
Kneading
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