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1 of 15Name the dish!
A delectable desert with pastry or sponge base, containing a sweet or savory filling.
Postre borracho
Churro
Flan
2 of 15Name the dish!
A stew made with shrimp and rice
Asopao de pollo
Asopao de camarones
Asopao de carne
3 of 15Name the dish!
A starchy root vegetable with brown skin and white flesh, that can be used in place of potatoes
Maduros
Ensalada
Yuca con Mojito
4 of 15Name the dish!
A dish of deep-fried green plantains mashed together with other ingredients, such as pork or seafood.
Chicharron
Mofongo
Pincho
5 of 15Name the dish!
A stuffed bread or pastry baked or fried, that can be filled with meats, cheeses and seafood.
Cassava
Empanadas
Churros
6 of 15Name the dish!
The meaning of this dish's name is "stewed beef"
Arroz con carne
Carne guisada
Pasteles
7 of 15Name the dish!
Chicken and rice simmered with onions, peppers and tomatoes until the meat is infused with flavor.
Bacalaitos
Arroz con pollo
Papas fritas
8 of 15Name the dish!
Fried, ground beef-filled fritter dish native to Puerto Rico.
Chiles Rellenos
Empandas
Alcapurrias
9 of 15Name the dish!
A fried chicken dish.
Chiles rellenos
Carne frita
Chicharrones de pollo
10 of 15Name the dish!
A dish made of fried pork chops.
Carne guisada
Chuleta frita
Pollo boracho
11 of 15Name the dish!
A basic preparation of tomatoes, garlic, oil and onions, forming the base of many traditional dishes.
Yuca
Plantains
Sofrito
12 of 15Name the dish!
A layered casserole dish made with sweet plantains, ground beef, tomato-based sauce and cheese.
Pastelón
Flan
Carne frita
13 of 15Name the dish!
A coconut-based alcoholic beverage traditionally served in Puerto Rico, similar to eggnog.
Adobo
Coquito
Empanadas
14 of 15Name the dish!
A traditional soup dish containing meat, vegetables, broth, yuca and platano.
Arroz con pollo
Sancocho
Chiles rellenos
15 of 15Name the dish!
Common during Thanksgiving season, this is a turkey seasoned like a roasted pig, and stuffed with mofongo.