Foodies! Put Down That Fork And Take This Culinary Quiz! Only 45% Will Pass

., woman looking off in distance screenshot
Netflix

It's thyme to put your cooking skills to the test!

This quiz will test your knowledge of all things in the kitchen. From blanching to braising, how much cooking terminology do you really know?

 Aug 17, 2018

1 of 22Pick your answer!

What kind of "salad" is a fruit and marshmallow concoction?
Ambrosia or Watergate salad
Fruit syrup
Pineapple Cream Pie

2 of 22Pick your answer!

A "Chicago-Style" hot dog is NEVER covered in what ingredient?
Mustard
Ketchup
Pickles

3 of 22Pick your answer!

Kielbasa is a type of __________.
cheese
sausage
dumpling

4 of 22Pick your answer!

The main ingredient in sauerkraut is ________.
potato
cucumber
cabbage

5 of 22Pick your answer!

A pierogi is a type of ________.
sausage
jerky
dumpling

6 of 22Pick your answer!

If you are making a dish "florentine", what food are you adding?
turkey
tomato
spinach

7 of 22Pick your answer!

An ingredient prominent to many Indian dishes is _____
cayenne pepper
curry
hot sauce

8 of 22Pick your answer!

What does "EVOO" stand for?
Extra virgin olive oil
Every vegan olive oil
Every vegetable oven only

9 of 22Pick your answer!

Which of the following terms is used to describe pasta as firm?
Buongustaio
Al dente
Dolce

10 of 22Pick your answer!

"Rigatoni" is a type of:
Rice
Vegetable
Pasta

11 of 22Pick your answer!

What is "flambéing"?
sauteing
frying with oil
frying with alcohol

12 of 22Pick your answer!

Which of these is made primarily from potato?
Buttermilk pancakes
Beignets
Gnocchi

13 of 22Pick your answer!

"Tzatziki" is a garlic sauce that comes from which cuisine?
Malaysian
Greek
Portuguese

14 of 22Pick your answer!

Which of these is considered "red meat"?
Chicken
Beef
Fish

15 of 22Pick your answer!

Choose the smallest measurement:
1 teaspoon
1 Cup
1 Tablespoon

16 of 22Pick your answer!

What is Carpaccio?
An unfolded calzone
A dish of thinly sliced raw meat
A cappuccino with milk

17 of 22Pick your answer!

What color would the inside of a "well-done" steak be?
Pink
Brown
Red

18 of 22Pick your answer!

A colander is another name for a _______.
blender
peeler
strainer

19 of 22Pick your answer!

Which of the following is a type of pan?
Wok
Skimmer
Sieve

20 of 22Pick your answer!

Which of the following is not on a "pizza margherita"?
Anchovies
Basil
Tomato sauce

21 of 22Pick your answer!

The main ingredients of caprese salad are tomato, basil, and _________ cheese.
American
mozzarella
Swiss

22 of 22Pick your answer!

Which of the following is NOT a type of pasta?
Prosciutto
Bucatini
Spaghetti
WOMEN.COM | Quiz Facts

So you think you're a certified chef? Prove it by taking the ultimate culinary challenge! You may be a whiz in the kitchen, but just how well-versed are you when it comes to the art of cooking? Test your culinary prowess with this cooking quiz. Whether you live for cooking or you just do it to get by, you'll have your own style when it comes to getting food ready. You might have one dish that you cook just the way you like it, or you can cook loads of recipes from memory, or perhaps you prefer to be inspired by what's in the fridge and improvise from there. This quiz will test your knowledge of all things in the kitchen. From blanching to braising to baking to boiling, how much cooking terminology do you really know? Whether you are professionally trained or just a cooking enthusiast, there are some cooking terms and techniques you should definitely know. Take our quiz and find out if your cooking is worthy of a Michelin star or if a celebrity chef would kick you out of the kitchen! Can your cooking stand up to Bobby Flay's, or does your cooking knowledge end with instant ramen and boiled eggs? So what are you waiting for? Hit the play button now and take this ultimate food quiz to prove you know your way around the kitchen!